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@johnny-badboy

The Dons πŸ‡¦πŸ‡Ή Scotland 🏴󠁧󠁒󠁳󠁣󠁴󠁿 Whisky πŸ₯ƒ

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13.11.2024
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Latest posts by @johnny-badboy

Thanks again @thewhiskywire.bsky.social for another great tasting.

Order of preference tonight was
25
30
18
12

Great to have a chance to taste these especially with the age

#TheCairnDistillery

04.03.2026 20:30 πŸ‘ 2 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0
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On the palate:
Dark berry, treacle caramel,Leather Chestefield sofa, musty books,
#TheCairnDisltillery

04.03.2026 20:23 πŸ‘ 0 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0

Final dram of the night:
On the nose:
Pears, Lemon and lime, trifle sponge, runny caramel
#TheCairnDistillery

04.03.2026 20:10 πŸ‘ 1 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0

Dram 3:
On the palate:
Light oak spice, syrup, raspberry crusha milkshake. fruity
#TheCairnDistillery

04.03.2026 19:59 πŸ‘ 6 πŸ” 1 πŸ’¬ 0 πŸ“Œ 0
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Dram 3:
On the nose: Tropical fruit, pineapple soaked in rum , syruo sponge.

#TheCairnDistlillery

04.03.2026 19:51 πŸ‘ 1 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0

On the palate:
Oaky, chili, peppery, citrus,coffee
#TheCairnDistillery

04.03.2026 19:42 πŸ‘ 1 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0
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Dram 2:
On the nose:
Green grass, Orange peel, milk chocolate

#TheCairnDistillery

04.03.2026 19:30 πŸ‘ 3 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0

On the palate:
Nutty, Leathery, a touch of smoke at the first sip which dissapates quickly, red berrys,
#TheCairnDistillery

04.03.2026 19:20 πŸ‘ 4 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0
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Dram 1 tonight:
On the nose: Vanilla, chocolate, biscuity, cola cubes
#TheCairnDistillery

04.03.2026 19:11 πŸ‘ 1 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0

I was at a Gordon and McPhail tasting on Saturday with Richaed Urquhart, one of the owners hosting and told him it was a great looking pack

04.03.2026 19:03 πŸ‘ 1 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0
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Hootendrammy! Tonight's the night for our The Cairn Distillery Tasting. Follow every pour and sip of the dramfotainment over on X and Bluesky, from 19:00 GMT via #TheCairnDistillery #BePartOfTheDramfotainment #Scotch #Whisky

04.03.2026 11:08 πŸ‘ 5 πŸ” 3 πŸ’¬ 1 πŸ“Œ 0

Thanks again to @thewhiskywire.bsky.social and @londondistilleryco.bsky.social for a great tasting and a chance to try some whisky thatI havent had before. All three weer nice but the rye had it.
#TLDCWhisky

26.02.2026 20:24 πŸ‘ 2 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0

Order of preference from tonights tasting

1: Yesteryear
2: Ten times around the sun
3: Embarque

#TLDCWhisky

26.02.2026 20:22 πŸ‘ 7 πŸ” 1 πŸ’¬ 0 πŸ“Œ 0

On the palate: Creamy, orangie, white pepper, oregano
#TLDCWhisky

26.02.2026 20:15 πŸ‘ 0 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0
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Final dram of the night:
On the nose: mint again, dried grass seed, flat pepsi, spice
#TLDCWhisky

26.02.2026 20:06 πŸ‘ 8 πŸ” 1 πŸ’¬ 0 πŸ“Œ 0

On the palate: Peppery and spicy with a touch of wood. Fizzy on the tounge. A firey little dram
#TLDCWhisky

26.02.2026 19:47 πŸ‘ 3 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0
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Dram 2:
on the nose: Woodworking class, faint fudge notes, putty,
#TLDCWhisky

26.02.2026 19:39 πŸ‘ 5 πŸ” 1 πŸ’¬ 0 πŸ“Œ 0

On the palate: Still the minty taste. Like a minty hard caramel sweet, almost evaprating as you drink
#TLDCWhisky

26.02.2026 19:23 πŸ‘ 2 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0
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First dram of the night:
On the nose: Vanilla, Green apple, pear, spearmint,
#TLDCWhisky

26.02.2026 19:17 πŸ‘ 5 πŸ” 0 πŸ’¬ 1 πŸ“Œ 0

Tonight, we’ll be sharing, sipping and savouring London’s sipping finest in the order of:

1. TLDC Ten Times Around the Sun
2. TLDC Embarque
3. TLDC Yesteryear

#TLDCWhisky #London #Whisky #BePartOfTheDramfotainment

26.02.2026 19:01 πŸ‘ 8 πŸ” 5 πŸ’¬ 0 πŸ“Œ 0
Preview
a man is playing a keyboard with the words it 's the final countdown 30 more minutes baby ALT: a man is playing a keyboard with the words it 's the final countdown 30 more minutes baby

Just 30 minutes to go until we pour and explore London's first 10 Year Old single malt whisky in our @londondistilleryco.bsky.social Tasting.

Tasters, we'll be pouring and exploring in the order of:

1. Ten Times Around the Sun
2. Embarque
3. Yesteryear

Excited? You bet!

#TLDCWhisky

26.02.2026 18:30 πŸ‘ 8 πŸ” 3 πŸ’¬ 1 πŸ“Œ 1
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The Bluesky contingent for our @londondistilleryco.bsky.social Tasting on Thursday:

1/2

@thewhiskywire.bsky.social
@billyabbott.co.uk
@johnny-badboy.bsky.social
@clairev.bsky.social
@maltmusings.bsky.social
@dramitmick.bsky.social

#TLDCWhisky #BePartOfTheDramfotainment #London #Whisky

24.02.2026 13:29 πŸ‘ 11 πŸ” 4 πŸ’¬ 3 πŸ“Œ 0

Thanks again Steve @thewhiskywire.bsky.social for another great tasting.

Order of preference for me tonight was
Velvet fig
Peat Chimney
A quarter passed
Intrepid Mariner

The cheaper drams would be a good solid buy for me giving a great taste along with the value for money.

#WemyssMalts

11.02.2026 20:31 πŸ‘ 2 πŸ” 1 πŸ’¬ 0 πŸ“Œ 0

on the palate:
Ashy smoke, still a bit of the smokies, milk chocolate, bacon frazzles,
#WemyssMalts

11.02.2026 20:23 πŸ‘ 4 πŸ” 1 πŸ’¬ 0 πŸ“Œ 0
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Fianl dram of the night:
On the nose:
Arbroath smokies, not fishy but the fresh smoke smell as they come out of the smoker, chocolatey,

#WemyssMalts

11.02.2026 20:15 πŸ‘ 3 πŸ” 1 πŸ’¬ 0 πŸ“Œ 0

On the palate:
Salty, coastal, fruity like jelly snakes, runny milk chocolate like that chocolate dip pots with breaad sticks
#WemyssMalts

11.02.2026 20:03 πŸ‘ 2 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0
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Dram 3:
On the nose:
Vanilla fudge, stewed apples, light dunnage, fresh and airy
#WemyssMalts

11.02.2026 19:53 πŸ‘ 8 πŸ” 2 πŸ’¬ 0 πŸ“Œ 0
Preview
Intrepid Mariner | 20 Year Old Bunnahabhain | 70cl Bunnahabhain has earned a reputation as the more understated among Islay Malts, characterized by a unique oiliness and a hint of sea air, distinguishing it from the predominantly peaty whiskies produc...

Wemyss Malts
The Intrepid Mariner – 20 Year Old Bunnahabhain
Single Malt Scotch Whisky
ABV: 46%
Casks: Hogshead
Bottles: 273
Available from the Kingsbarns Distillery online shop for Β£275.00: www.kingsbarnsdistillery.com/collections/...
#WemyssMalts #Scotch #Whisky

11.02.2026 19:50 πŸ‘ 5 πŸ” 2 πŸ’¬ 0 πŸ“Œ 1

On the palate:
Raisen Club biscuit, fruit and nut bar, easy sipper

#WemyssMalts

11.02.2026 19:40 πŸ‘ 4 πŸ” 2 πŸ’¬ 0 πŸ“Œ 1

This third iteration of the legendary Velvet Fig, which was matured exclusively in six first-fill Sherry casks filled in 2012, underwent a five-month marrying period in Sherry-seasoned oak, which is said to have imparted a richer, more velvety flavour profile. #WemyssMalts #Scotch #Whisky

11.02.2026 19:29 πŸ‘ 9 πŸ” 3 πŸ’¬ 1 πŸ“Œ 0