Taylor
youtu.be/GTEFSuFfgnU
09.03.2026 17:02
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The way we were
Bright red/pink camellias hanging from a branch. Photo taken March 2026.
Perseverance.
First a nasty ice storm and then warmer than normal temps…these camellias endure. A lesson to us all to never give up.
🌺♥️🌺
#nature #photography
#flowers #camellias
#bloomscrolling #blossoms
I keep waiting for you to use the prettier colors. 🤷♀️
Sluggo!
#poetry #Art #Writers #Words #WritingCommunity
#amwriting #writingq #writinglife
#poetrysky #booksky #artsky
Nicely naturalised.
Connections
Puzzle #1000🎉
🟪🟪🟪🟪
🟩🟩🟩🟩
🟦🟦🟦🟦
🟨🟨🟨🟨
R.I.P.
Munch while doing Spelling Bee. 🐝🐝
Cut broccoli into bite-sized pieces
In a large pan, heat olive oil + sesame oil, medium heat
Add broccoli, sauté 5-7 min until bright green + tender-crisp
Stir in minced garlic, soy sauce, and sugar
Cook for another 2-3 min until the broccoli is well-coated
Garnish with sesame seeds
Broccoli with Soy Sauce Recipe
500 grams broccoli, cut into florets
2 tablespoons soy sauce
1 tablespoon olive oil
1 teaspoon sesame oil (optional)
1 teaspoon sugar or honey
2 cloves garlic, minced
Sesame seeds for garnish (optional)
found it for you. I left out sugar, part of it. 😪
Oh oh, I was wrong. It was for brussels sprouts you cut in half lengthwise. But I think it could work with cut up broccoli as well.
Then you cook it for only a few minutes, long enough to cook the veg. Quick burst of stir fry.
I used to make a recipe from a farmhouse Japanese cookbook. The pages were on tan textured paper, and I hope that didn't affect my liking this dish. 😊
I think it was something with toasted sesame seeds, ginger, garlic and mirin.
You could use soy sauce for mirin, dry roast seeds.
Really delicious.
.
Congratulations!
It's lovely to see your eye.
That's a beautiful flower.
Spring's coming!
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